The 2026 Spring 9 Course Tasting Menu with Signature Cocktail Pairing

Amuse Bouche

Oyster Mignonette | Arancini | Lobster Bisque Champagne

Seared Flounder | Shiso, Kombu Tea | Ume Gel, Yuzu Burr Blanc Yuzu Sour Mescal

Salmon Ravioli | Herb oil, Pea Morel, Vermouth Creme Sauce | Caviar Cucumber Negroni

Bone Marrow | Uni, Risotto, Roasted Maitake Old Fashioned

Artichoke | Hazelnut Goat, Arugula Salad, Myer Lemon Vinaigrette Myer Lemon Aperol

Roast Quail | Fig Gastrique, Herb Fingerling, Asparagus Mint Julep

Mini Fruit Tart Berry Vodka Martini

Black Forest Gateau Dark Spiced Rum Black Forest Cocktail

Peti Fours White Russian

$750 Per Person

JP Fine Foods LLC Menu

Four course menu

ceviche | Scallop, shrimp, squid

gazpacho

grass fed Ribeye | chimi churi, purple potato, summer vegetables, red wine demi

flan

$250 per person

menu jp fine foods llc